Personlighet og økologiske matvalg henger sammen | Økologisk | Norskmat | Økologisk
PDF) The cultural smell of fermented fish - About the development of a local product in Norway
NIBIO Brage: Consumer Personality and Local Food Specialties: The Case of Norway
Disputas: Atle Wehn Hegnes - Institutt for sosiologi og samfunnsgeografi (ISS)
NIBIO Brage: Scoping Out Elements of Sociocultural Adaptation in European Urban Agriculture
Gustavsen Hegnes Journal of Cleaner Production - See discussions, stats, and author profiles for - Studocu
Individuals' personality and consumption of organic food | Semantic Scholar
Atle Wehn Hegnes, Oslo | person | gulesider.no
Atle Wehn Hegnes - Nibio
Forfatter Atle Wehn Hegnes. Bøker, lydbøker, biografi og bilder | Cappelen Damm Undervisning
Individuals' Personality and Consumption of Local Food Specialties
Individuals' personality and consumption of organic food | Semantic Scholar
Atle Wehn Hegnes - Nibio
SiEUGreen в Twitter: „The following scientific paper,from Atle Wehn Hegnes and #SiEUGreen's partner @NIBIO_no, contributes to the debate on sustainable water consumption specifically in Norway.Learn more about this by following the link: @
SiEUGreen (@sieugreen) / Twitter
Natur, kultur, dystopi, utopi og Aarhus' ambassadører for grønne fellesskap - Sosiologen
Atle HEGNES | Researcher | PhD | Oslo Metropolitan University, Oslo | Research profile
Norsk matmakt i endring: Mentalt grensevern - Ruralis
Samarbeider for økt ombruk og gjenvinning av treavfall
Første doktorgrad om Beskyttede betegnelser - Beskyttede Betegnelser - Våre nasjonale matskatter
Loop | Atle Wehn Hegnes
Atle Wehn Hegnes - OsloMet
Co-creation and transformation of urban food systems – Storbykonferansen 2022
Mona Strand | Norske Kunsthåndverkere
Atle Wehn Hegnes | Nordregio
Individuals' personality and consumption of organic food - ScienceDirect
admin_ifno, auteur/autrice sur Institut français
